Looking to work with us? Fill out the form below…. but first…

• Our hours of operation are Tuesday thru Saturday, 9am to 9pm.
• Saturday availability is REQUIRED.
• Afternoon/evening availability is REQUIRED.
• We do not hire seasonally. We are a growing business and need people who want to work with us for at least 6 months.
• Some cross-training is expected with all positions.

Below are descriptions.

BARISTA ($18/hr + tips)

• Greet & take orders @ POS.
• Make drinks received by POS, phone, online & servers, which includes coffee, smoothies, beer, wine & cocktails.
• Keeping area behind counter clean & stocked.
• Answer phone, accept/track online & phone orders.

AS NEEDED RESPONSIBILITIES

• Assist other areas (back of house) when needed.
• Run food & drinks out for dine-in & takeout/pickup orders.
• Bus/clean tables & restock dishes.
• Check on/assist customers to ensure satisfaction.
• Keep all dining areas clean & presentable.

FLOOR/EXPO ($17/hr + tips)

• This is a customer service heavy position, requiring the ability to oversee our small dining area. Customer engagement is critical.
• Responsibilities include running out food/drinks, checking in and busing tables.
• Expo’ing both dine-in and to-go orders.
• Restocking dishes and assisting in the dishwashing area as needed.

SECONDARY ($19/hr + tips + bonus)

• Assisting both front and back of house, being well-versed in making both drinks and food items, as well as running food/drinks and busing tables.
• Dishwashing, restocking, prep work and cleaning as needed.

BACK OF HOUSE ($18/hr + tips/bonus)

• As a cook and/or pizzaiolo, you will be trained to follow our menu and recipes, making pizzas, sandwiches, salads, appetizers & pastas. There will be dishwashing and prep work involved as well.
• Assist other areas (front of house) when needed.

when cross-trained, employees will earn up to $8 more an hour.

After tips & bonuses, average crew earns anywhere from $20-$25/hr.